Yes, Seriously.
The. Easiest. Shrimp. Dish. You. Will. Ever. Make.
Oh, and its delicious too!
My friend found this receipe from a magazine but I can't remember which one.
Here is the recipe:
Olive-Oil Baked Shrimp
2 lbs. large shrimp (peeled & deveined)
3 tbsp chopped garlic
1/2 cup extra-virgin olive oil
4 tbsp lemon juice
2 tsp salt
1 tbsp red pepper flakes
3 tbsp copped parsley
1/4 cup chopped fresh tomatoes
1/4 cup wine
Preheat oven to 375 degrees; Combine all ingredients in an oven-safe saute pan; Bake for 10 minutes
Doesn't that sound super easy? Try it and let me know your thoughts!
I have made this recipe several times and I have never been disappointed. By the way, I didn't use the parsely this last time so the picture is missing the much-needed "green" touch.
Preheat oven to 375 degrees; Combine all ingredients in an oven-safe saute pan; Bake for 10 minutes
Doesn't that sound super easy? Try it and let me know your thoughts!
I have made this recipe several times and I have never been disappointed. By the way, I didn't use the parsely this last time so the picture is missing the much-needed "green" touch.







